A herd of 5 cows enjoying some sunshine in a field

Beyond organic: unveiling the importance of regenerative farming at Romshed Farm, Kent


In April, we travelled to Romshed Farm - a regenerative farm in Sevenoaks, Kent. Our guide, Farmer Fidelity Weston, has been at Romshed Farm for 40 years.

Fidelity was kind enough to show us around and educate us on how regenerative farming can revolutionise the way we view agriculture.

Shifting the narrative from factory farming to regenerative practices not only benefits the planet, animals and humans, it also paves the way for a more ethical and harmonious coexistence. 

What is regenerative farming? 

So, what is regenerative farming at its core? It is a revival of ancient agricultural wisdom fused with modern techniques aimed at healing the land. On our visit we observed first-hand the intricacies of these methods. Rather than solely focusing on crop yield, regenerative farmers - like Fidelity- work with nature to enrich the soil, increase biodiversity, and bolster the farm's dedication to reducing climate change. This approach involves minimal soil disturbance, livestock movevent and integration which fosters a more robust ecosystem. The result is a self-sustaining farm that supports healthy crops and livestock, while also sequestering carbon—making it an antidote to the emissions-heavy factory farming that dominates much of modern agriculture.

As we toured the pastures, it was evident that animal welfare is paramount; livestock roamed freely, contributing to the land's health through natural grazing patterns that encourage plant growth and soil restoration. Fidelity demonstrated how they work in sync with the seasons and local wildlife to maintain a balanced ecosystem. 

The secret life of soil: the foundation of regenerative farming

Soil is not just dirt; it's a living, breathing foundation teeming with microorganisms crucial to regenerative farming. At Romshed Farm, the soil is revered as a complex ecosystem that supports plant life and regulates the environment. By avoiding chemicals and minimising tillage, the soil maintains its structure and organic matter which is vital for water retention and nurturing diverse microbial life. These microorganisms break down organic material, making nutrients available to plants and thus, perpetuating a cycle of fertility.

The intricate relationship between the soil and plant roots also helps to build resistance against pests and diseases. Understanding this hidden world is essential, as healthy soil leads to healthy crops, which in turn support healthier animals and humans.

Soil being held in a pair of hands. There are roots, bits of grass and bugs

The role of livestock

Animals are not just sources of food but are partners in farming. They move across the land, grazing in a way that mimics natural patterns found in the wild. This movement stimulates plant growth, naturally aerates the soil, and distributes manure which provides essential nutrients. The integration of different animal species contributes to the control of pests and diseases, reducing the need for synthetic interventions. By managing livestock in this way, regenerative farmers create a symbiotic relationship between the animals, the land, and the crops that grow on it. It's a holistic system where each element supports the others, ultimately leading to a more sustainable and productive farm.

Cows in a field at Romshed Farm in Kent

The shift from factory farming to regenerative agriculture

The transition from factory farming to regenerative agriculture marks a critical step toward sustainability. Factory farms, known for their intensive production methods, have long been associated with environmental degradation, poor animal welfare, and concerns about the health impact on humans. In contrast, regenerative agriculture presents a path to restore ecosystems and build resilient food systems.

The shift involves adopting practices that replenish the soil, conserve water, and reduce pollution. It's about moving from one farming model that depletes resources to a regenerative one that enriches the environment. This change not only promises healthier food but also positions agriculture as a solution to pressing global issues like climate change and biodiversity loss.

As awareness grows, more consumers are demanding food that is not just organic, but also grown in ways that heal the planet, thereby accelerating the shift toward regenerative practices.

Farmer in standing in a field with a herd of cows

How regenerative farming benefits humans, animals, and the planet

Regenerative farming is a win-win-win for humans, animals, and the environment. For humans, it means more nutritious food, as crops grown in rich, organic soil are often higher in vitamins and minerals. For animals, regenerative practices ensure humane treatment and the ability to express natural behaviors, resulting in better health and welfare. And for the planet, this approach combats climate change by capturing carbon in the soil, significantly reducing greenhouse gas emissions. Additionally, it protects waterways from runoff pollution and enhances biodiversity by providing habitats for a wide range of species.

By investing in regenerative farming, and saying No Future For Factory Farming, we are taking a stand for a healthier world today and a sustainable legacy for future generations. 

Will you join us?

Broiler chickens on a UK farm

This is urgent. It’s time to end cruelty to animals in factory farming.

No Future for Factory Farming

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