As we approach Easter, here we've shared some tasty plant-based recipes to add to your lunch table.
Are you trying to reduce your meat and dairy intake, and need some inspiration? Or are you a long-term vegan stuck for new recipe ideas? You're in the right place, here we’ve rounded up a selection of 10 mouth-watering vegan recipes to help you serve a tasty and compassionate Easter feast.
Sides and snacks
Vegan pesto Easter bunny swirls
These savoury snacks which use ready-made puff pastry are really easy to whip up.
Luxury houmous
Chick(pea) this recipe out! This silky houmous is perfect served alongside a platter of crudités.
Cheesy spinach and kale dip
This 'cheesy' plant-based dip uses cashews and nutritional yeast, make it extra special by serving in a bread bowl.
Plant-based mains
Whole roasted coconut cauliflower
A great meat-free alternative to your Sunday roast the whole family will enjoy.
Vegan mushroom Wellington
Blogger Madeleine Olivia has got your main course covered with this pastry dish packed full of veg.
Sweet and smoky glazed tofu ham
If you're a fan of tofu, why not try this tangy dish.
Image credit: The Post Punk Kitchen
Sweet treats
Vegan Easter bunny trifles
Hop to it and make these adorable bunny trifles.
Image credit: Rainbow Nourishments
Easy vegan chocolate cake
You'd never guess this indulgent fudgy dessert is not only vegan but also dairy, egg, wheat and nut-free.
Vegan salted caramel fudge cheesecake
This dessert is sure to impress at the Easter dinner table.
Vegan lemon cupcakes
These zesty jelly bean-topped cupcakes are a perfect treat to serve up over the long Easter weekend.
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